I hardly ever go to McDonalds (not a big stunt, given they left Iceland due to the kreppa – but I never went to them in the two years I could have either :mrgreen:). But yes, I used to go to them occasionally. I think that has now changed from occasionally to never.
PS: this challenges the above linked views on the topic. Perhaps the bun and burger dry out to quick to allow mold to grow? Retry with a McRib or Filet-O-Fish? 😉